Whynter UIM-502SS Review 2022: Quality Clear Ice Cube Maker

Undercounter Installation of Whynter UIM-502SS

The right ice machine is capable of turning any kitchen area into a highly efficient space for cooking and entertaining the guests. Only a very few ice maker appliances are capable of producing consistent and high-quality ice cubes every time. The Whynter ice maker is ideal for restaurants, homes, and commercial establishments to keep the … Read more

ROVSUN Built-in Freestanding Ice Maker Review 2022

Overview of ROVSUN Commercial Ice Maker

Commercial businesses in the food and beverage industry have to make sure that they are equipped with all the desired equipment to cater to the needs of their customers, to sustain the business. One such essential appliance for the food and beverage industry is the freestanding ice machine. The Rovsun built-in stainless steel ice maker … Read more

Frigidaire EFIC189-Silver Ice Maker Review 2022

Frigidaire EFIC189-Silver Ice Maker

Frigidaire is known for manufacturing kitchen equipment that is of quality built and affordable. The portable ice makers from the Frigidaire are available in a range of colors, sizes, and finishes and are capable of fitting in the existing décor of rooms effortlessly. These appliances are known for their durable exteriors and large see-through windows. … Read more

Northair HZB-45 Review 2022: Built-In Commercial Ice Maker

Northair HZB-45 Commercial Ice Maker

Establishments of the food and beverage industry, with a strong desire to serve your customers with uninterrupted cool drinks, should choose Northair commercial ice maker. This portable ice maker is a compact select for your bar, café, restaurant, party gathering, etc.  The Northair renders a premium look with a stainless steel exterior and contrasting back … Read more

Euhomy IM-02 Review 2022: Commercial Ice Maker Machine

Using Euhomy IM-02 Ice Maker

Summer is approaching and soon the demand for high-quality chilled drinks will be well pronounced in restaurants, cafes, and bars. People will be thronging their favorite restaurants for juices and chilled smoothies and the commercial establishments also have to look for ways to improve their ice production and yield to the requirements of their customers.  … Read more